BURNT COFFEE ORANGES
Ingredients:
- Simple Brew Coffee Concentrate
- Dehydrated oranges
- Sugar
- Kitchen torch
Preparation:
- Soak dehydrated oranges in TSB Coffee Concentrate
- Leave for 15-20 mins to ensure maximum absorption
- Take out and lay on paper cloth/tissue paper to remove any excess liquid
- Transfer to a separate dish
- Sprinkle sugar on the oranges. Cover both sides for extra sweetness
- Brulee the sugar with a kitchen torch
- Let it cool
- Enjoy!